Food And Wine Pairing With Asparagus… Dangerous Territory!

Food and wine pairing with asparagus… dangerous territory! You may or may not have noticed when pairing green vegetables like asparagus with wine, that you had an unpleasant taste in your mouth. Matching green vegetables with wine is a tricky challenge as the vegetal flavours can affect the taste of the wine and vice versa.

However, fear not, as there are still some solid wine options for this type of dish, such as Sauvignon or Semillon grape-based wines. White wines from Pessac-Leognan in Bordeaux are among the top recommendations for pairing with these dishes; medium-bodied with a creamy texture and subtle notes of citrus fruits. Alternatively try a Riesling from Alsace, France, or look further afield and pair with an Australian Chardonnay.

Need some more help with food and wine pairings? Get in contact as our team of wine experts are here to help!

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